This is one of my favourite drinks for those mornings where your body feels like it needs a kickstart! The sesame creates a smooth creaminess, the maca and lucuma adds a depth of sweet caramel, and the pepper hints a little kick at the end. I add a few drops of stevia for some added sweetness, this is optional depending on your preference.
Sesame seeds are a great option as a base for a smoothie, as they create a light, fluffy consistency when blended with water. Sesame seeds are incredibly high in copper, manganese, calcium and iron so it is a great option for growing children!
Turmeric sesame seed mylk
1/2 cup sesame seed
1/2 cup cashew
2 tsp ground turmeric
2 tsp lucuma
1 tsp maca powder
5 drops stevia
Pinch black pepper
Place your sesame seeds, cashews, turmeric, lucuma, maca powder, stevia (optional) and vanilla into an upright blender. Add filtered water up to 500mLs and blend on high speed for 1-2 minutes or until completely smooth.
Serve into glasses and sprinkle a pinch of pepper to serve.
Note: You may like to chill your mylk before serving. Your mylk will last 3 days in the fridge.
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