We have handcrafted this delicious centrepiece with the classic carrot cake in mind, with warming notes of  nutmeg, clove, cardamom, and cinnamon. Mixed together with crunchy hazelnut, walnut and maple, layered with a lemon icing, which takes us back to the classic ‘cream cheese’ icing! Decorated with some beautifully tart cherries, the unique flavour combinations come together to create the perfect Christmas flavour.

This cake is free of gluten, dairy, refined sugar, wheat or soy, meaning you can have your cake and eat it too, this Christmas!

PLEASE NOTE: This product requires no less than 48hours notice for pick-up or delivery.

Raw cake refers to a cake made within the cuisine genre of raw food. It doesn’t involve using the standard ingredients. Rather, raw cakes are packed with superfood are made from natural and responsibly sourced ingredients. They’re not your traditional kind of cake and not baked. They come frozen and will take up to 1 hour in Summer and 2 hours in Winter to defrost so please plan time for this. They last up to 7 days in the fridge (below 5°).

Allergen notice:
The Raw Kitchen products are dairy-free, refined sugar-free and plant-based.
Our products are made with gluten-free ingredients, but cross-contamination may occur during preparation.
We use tree nuts in the majority of our products and peanuts in some.
Please refer to our product ingredients for more information.
Please pay extra attention if you have a severe nut allergy.